A great pasta alternative are zucchini noodles. They are easy to make and provide nutrition to the body unlike typical spaghetti.
Perfect for people on a raw food diet, perfect for gluten intolerant people, perfect for low carbers and perfect for anyone looking for a healthier pasta option! One that still lets you enjoy your favorite comfort food and gets some extra nutrients along the way. You can enjoy the noodles raw or cooked!
- 2 zucchinis
We use a spiralizer to make zucchini noodles but there are other options as well!
- It´s up to you whether or not to peel the zucchini.
- Trim the ends off the zucchini before inserting in spiralizer.
- When finished, dress up the noodles, toss with any of your favorite sauces and serve just like you would pasta.